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'TASTES OF THE WORLD' Nights being held EVERY Friday, until December!

Updated: a day ago


18th September – Bacchanal – Jamaica

25th September – Tsukimi – China

2nd October – Oktoberfest – Germany

9th October – Carnival – Brazil

16th October – Venetian Festival – Italy

23rd October – Sekaten – Indonesia

30th October – All Hallow’s Eve – USA

6th November – Dia de Muertos – Mexico

13th November – San Fermin – Spain

20th November – Yaouank - France

27th November – Thanksgiving


All for just £19.95 per head

2 courses for just £15.95



OKTOBERFEST - GERMAN MENU FRIDAY 2ND OCTOBER












Stein


Würstl (Bavarian sausage) with beer cheese


Steckerlfisch (grilled bream on a stick) simply served whole with lemon and fresh herbs


Beetroot and salted rosemary pretzel (VG)


Potato and crispy bacon salad


Lederhosen


Half roast chicken in a lemon and thyme butter sauce


Schweinshaxe (ham hock) roasted in dark beer and onions


Trio of German sausage with pickles


Spiced root vegetable bierock (VG)


All served with sauerkraut and potatoes


Oompah


Stollen with ice cream


Apple and sultana strudel with double cream


German plum tart with hot custard


Beer


A complementary glass of Veltins German pilsner




CHINESE MENU FRIDAY 25th SEPTEMBER







Kung Fu


Salt and pepper squid with sweet chilli sauce


Crispy aromatic duck, with pancakes, fresh spring onion and hoisin sauce


Vegetable spring rolls with Asian slaw (VG)


Spicy shredded beef with pancakes


Tai Chi


Teriyaki chicken, with egg noodles and bok choy


Beef and black bean sauce with Chinese vegetable egg fried rice


Di san xian. Stir fried aubergine, potatoes and sweet peppers (VG)


Sweet and sour pork balls with Chinese vegetable egg fried rice


Wing Chun


Moon cake


Pineapple fritters with syrup (VG)


Tanghulu. Candied mango and dragon fruit with ice cream


Hung Fut


A complimentary fresh ground coffee and fortune cookie




JAMAICAN MENU FRIDAY 18th SEPTEMBER







One Love


Sweetcorn fritter with red onion and mango mole (VG)


Crispy chilli squid, with jerk mayo and Jamaican salad


Jamaican beef patty with red slaw


Pickled vegetables and souse salad. Made with spiced pork, watermelon, chilli and mango


No Woman, No Cry


Goat curry with coconut rice ‘n’ peas


Jamaican jerk chicken with rice ‘n’ peas and mango salsa


Sticky spiced salmon jerk, with watermelon, lime and sweet potato fries


Yam, okra and chickpea curry with Caribbean dumplings (VG)


Three Little Birds


Banoffee and rum cheesecake with local rum and raisin ice cream


Chilli chocolate brownie with coconut sorbet (VG)


Coconut treacle tart with local vanilla ice cream


Stem ginger syrup sponge with chilli custard


Jammin’


A complimentary glass of rum punch

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Four Lanes' End

Tideswell

Buxton

Derbyshire

SK17 8RB

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01298 871371

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