ANCHOR INN, TIDESWELL
Served Daily between 12pm and 8pm

To Start

Chef’s homemade soup of the day with crusty bread and butter £7.50 GF opt

Crispy salt & pepper spiced chicken wings with blue cheese sauce, spring onions and fresh chilli £9.50

Lamb kofta with harissa purée, pickled cucumber and mint yogurt dressing £9.50

Fresh garlic & chilli king prawns in our own infused olive oil with toasted fresh ciabatta £10 GF opt

Ladybower trout, dill & lemongrass fish cake with saffron mayo and chive oil £9

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For Lunch £13 From 12 to 5pm seven days a week

Sweet chilli chicken salad wrap with fries and fresh rocket

The Ribwich. Pulled pork rib meat, streaky bacon and smoked cheese panini with fries and fresh rocket

Bacon, melted brie and cranberry panini with fries and fresh rocket

Chicken, pesto and sundried tomato panini with fries and fresh rocket

Blackgate sausage and caramelised red onion panini with fries and fresh rocket

Feta, sundried tomato, olive and pesto panini with fries and fresh rocket V

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Light Lunch Special £8 From 12 to 5pm Monday to Friday

Duo of Blackgate sausages with creamy mashed potato and garden peas GF

Half Derbyshire gammon steak with beef dripping chips, fried egg and garden peas GF

Wholetail Whitby scampi with beef dripping chips and garden peas

Little Jack burger topped with Monterey Jack cheese and burger sauce with fries and slaw

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Mains

Wholetail Whitby scampi with beef dripping chips, garden peas and fresh salad £14.50

Steak and Unicorn Ale pie with beef dripping chips, garden peas and real ale gravy £17.50

10oz Derbyshire gammon steak with pineapple salsa, fried egg, beef dripping chips and garden peas £18 GF

8oz flat iron steak with green bean, mushroom & shallot fricassee, red wine jus and beef dripping chips £20 GF

Pan fried cod fillet with potato gnocchi, spring greens and a lemon & dill butter sauce £ 17.50

Rolled pork belly on a bed of black pudding mash with buttered spring greens and creamy Dijon sauce £18.50

Panko breaded chicken, Jasmine rice and pickled carrot, pepper & coriander salad with katsu sauce £17

Cajun spiced buttermilk chicken breast burger with chipotle mayo, fries and slaw £16.50

Big Jack. Double decker steak burger topped with Monterey Jack, burger sauce, pickles with fries and slaw £16.50

 

Sides and Sharers

Beef dripping chips £4.50 GF                            Cheesy chips £5.50 GF                         Cajun onion rings £6 VG

Salt and pepper chicken with onions, peppers, fresh chilli and spring onion £10

Henderson’s cheesy garlic bread £5.50

Cheese nachos £11.50

Pulled pork loaded nachos £11.50

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Kids Meals £8

Pork sausages with mash potato, peas and gravy GF

Kids mini pizza with chips and beans V

Chicken nuggets with chips and beans

Fish fingers, chips and peas